As the concept of Social media grows so does the concept of Social Marketing. Yesterday I attended a one of a kind dinner at Forelin, which is a chef seafood restaurant. The event was called “Eat & Twitt” and the purpose of it was to promote the restaurant and their new summer menu. This is the first time this is done in Israel, and I have not heard of a similar event done abroad… The event was organized by Liat Vardi–Bar, the talented “out of the box” thinker I know and love and promoted by Yosi Tagori, which “invented” the concept of #fiddme on twitter.
The guest included magazine and blog writers that are related to the food and restaurant industry and twitter geeks which tweeted the entire dinner.
In addition to the wonderful dinner served, there were different wines from Agur winery, and a lecture about food photography techniques, and there were even give always: a cooking book from selected chef restaurants.
This is the second time I attended Forelins private room and enjoyed it so much. I love the setting and the service there! was one of the more fun events I have been to lately, waiting for the next one. Thanks Forelin!
For more pics:http://picasaweb.google.com/jasmineah/EatTwitt#
tweeting about it: